Bottles & Bones is the answer to the traditional steakhouse: A modern American chophouse that’s sophisticated yet approachable, chef-driven and customer-focused.

As a local establishment run by a local entrepreneur, Bottles & Bones serves the community by offering a flexible menu, a relaxed atmosphere, thoughtfully sourced and expertly executed cuisine, and along with a lively piano bar.

Featuring prime cuts of meat prepared on an innovative Josper oven along with a wide-ranging appetizer and favorites menu. Bottles & Bones satisfies both the steak connoisseur and the casual diner looking for fresh seafood, chicken, lamb, pork. Paired with our original craft cocktails, wine program, and open-theater kitchen, the dining experience at Bottles & Bones is already a cut above.

Add to that our bar and piano lounge, invites you to arrive early and linger late. Bottles & Bones transforms from a nice evening out to a destination you come back to time and time again.

Putting relationships back at the center of neighborhood dining, by insisting that fine food and professional service can also be fun, approachable, and relaxed.

We look forward to welcoming you to Bottles & Bones!