• Mother's Day

    Sunday, May 11th | 11:30am-8:30pm

    Make Mother's Day memorable at B&B! Indulge in our exclusive Mother's Day menu and sip on featured cocktails all day. Enjoy unique lunch and dinner features. Reservations are essential and going fast – book your table today!

    *Menu to Follow.

  • 2 FOR TUESDAYS

    Get ready for a delicious Tuesday! Our legendary Two for Tuesday steak special is back by popular demand! Buy any of our mouthwatering steaks and receive a FREE 6oz filet when you also order a starter and two sides. Don't delay, book your Tuesday night feast now!

  • LADIES NIGHT

    EVERY WEDNESDAY | IN THE LOUNGE

    DRINK & APPETIZER SPECIALS

    HALF OFF SELECT BOTTLES OF WINE

    LIVE MUSIC BY STEPHEN LEE

  • DATE NIGHT SPECIAL

    EVERY FRIDAY & SATURDAY

    Indulge in a romantic evening for two with our Date Night Special! Savor a tender and juicy 14oz. Chateaubriand, expertly grilled to perfection and served with your choice of two delectable sides and béarnaise sauce for $120.

  • Friday Night Fever

    Friday, May 30th | In the Lounge

    Break out your bell bottoms and get ready to boogie! It’s time for Friday Night Fever at B&B. We're bringing the disco era to life with a special live performance featuring Stephen Lee on lead vocal and piano with Daniel Glozier on guitar, Nathan Lathouse on drums, Mike Hale on bass along with special guests Zoe Vaughan on vocal and Gene Richards on saxophone and flute. All the hits from ABBA to Earth, Wind & Fire!

BOTTLES & BONES IS AN APPROACHABLE UPSCALE DINING EXPERIENCE.

Bottles and Bones is the answer to the traditional steakhouse: A modern American chophouse that’s sophisticated yet approachable, chef-driven and customer-focused, high quality and high energy, delivering an experience that transcends 90 minutes of fine dining.

My filet and husband’s ribeye were delicious! We always enjoy eating here. The staff is great and the food is high quality. Cocktails are excellent too. Live music in the bar on weekends is nice to hear while you eat in dining area, so you can still have a nice conversation
— Leigh Ann