Starters

(Choose One)

PEI mussels, little neck clams, garlic, white wine, bread

Fresh spring mix, poached pears, feta, craisins, balsamic vinaigrette

Herbed croutons, aged parmesan

Lobster, cognac, cream

Entrées

Saffron tomato risotto, spinach, citrus glaze

Mussels, shrimps, sea bass, clams, bread

Fettuccine, San Marzano sauce, buffalo mozzarella

Linguini, lemon caper sauce

Mashed potatoes, asparagus