char-grilled beef tenderloin, bleu cheese crusting, arugula salad, port wine glaze

smoked gouda, crispy bacon, tomato, lettuce, onion, hand cut parmesan fries

pork & beef bolognese sauce, whipped honey ricotta, fresh basil, garlic bread

10oz hand cut ribeye, crispy potatoes, arugula salad, red onion, smoked feta, lemon dressing & balsamic glaze

freshly shucked oysters, pink peppercorn mignonette, classic cocktail sauce, lemon

1/2 pound peel & eat argentinian reds, steamed baltimore-style, lemon, fresh basil

beer battered atlantic cod, hand cut fries, malt vinegar tartar sauce

choice of a bucket of clams or mussels, steamed in a garlic white wine broth